Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

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Grapefruit, Walnut, and Feta Salad

A delicious seasonal salad that combines the flavors of several local products! You can also substitute the grapefruit with oranges or walnuts with pecans. Please consider leaving a picture or comment if you decide to try this recipe!

Source: www.myrecipes.com (modified slightly) (Entered by Ariana Giddens)
Serves: 4

1 Grapefruit      View Available Products
OR orange
2 tablespoons Olive oil      View Available Products
1/2 teaspoon Sugar
dash Salt & pepper
4 cups Lettuce (torn)      View Available Products
4 tablespoons Feta cheese (crumbled)      View Available Products
4 tablespoons Walnuts
OR pecans      View Available Products

Step by Step Instructions
  1. Peel and section the grapefruit. Squeeze the juice out of the membranes into a small bowl. Discard the membranes (but not the fruit!)
  2. Combine the juice, olive oil, salt, and pepper and whisk them together.
  3. Divide the lettuce onto four plates and sprinkle 1 tablespoon of feta and nuts on each salad. Divide the grapefruit among the salads, then add the juice mixture vinaigrette.


Comments added by fellow market members.