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RECIPES

Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

Please feel free to enter your own recipe!

Garlicky Sauteed Sweet Potatoes & Spinach

This seasonal side dish is a quick and delicious way to add more vegetables to your meal! Please consider leaving a picture or comment if you decide to try this recipe!

Source: www.cookincanuck.com (Entered by Ariana Giddens)
Serves: 4
Vegan!

Ingredients
4 teaspoons Olive oil (divided)      View Available Products
1 Sweet potato (peeled & grated)      View Available Products
2 Green onions (sliced, with green & white parts separated)      View Available Products
3/4 teaspoon Dried thyme
1/4 teaspoon Salt
1/4 teaspoon Pepper
2 cloves Garlic (minced)      View Available Products
2 cups Spinach      View Available Products

Step by Step Instructions
  1. Heat 2 teaspoons of olive oil in a nonstick skillet over medium-high heat. Add the grated sweet potato and white parts of onion. Saute them for 3 minutes, stirring constantly. Stir in the thyme, salt, and pepper.
  2. Add the remaining olive oil, garlic, spinach, and the green parts of onion. Let the mixture continue to cook for 1 minute, still stirring constantly, then serve.

Comments

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