Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.
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Bacon Wrapped Brussels Sprouts
Source: therecipecritic.com (Entered by Ariana Giddens)
Great as a party appetizer! Please consider leaving a picture or comment if you decide to try this recipe!
Step by Step Instructions
- Preheat oven to 400 degrees and line a baking sheet with parchment paper or aluminum foil. Trim the ends of the Brussels sprouts. Put them into a bowl and season them with salt & pepper.
- Cut each strip of bacon in half, wrap each Brussels sprout in a piece of it, then secure the bacon with a toothpick.
- Whisk the maple syrup and brown sugar together in a small bowl, then brush the Brussels sprouts with the mixture
- Bake the Brussels sprouts for 15 minutes, toss them on the pan to ensure a more even cooking, then bake them for 15 more minutes.
Comments added by fellow market members.