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RECIPES

Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

Please feel free to enter your own recipe!

Spicy Cranberry Shrimp

Add a spicy splash of seafood to your holiday dinner! Please consider leaving a picture or comment if you decide to try this recipe!

Source: agratefulmeal.com (Entered by Ariana Giddens)
Serves: 4


Ingredients
1/2 cup Cranberry sauce
4 tablespoons Cranberry sauce
1 Jalapeno (seeded and diced)      View Available Products
1 tablespoon Fresh ginger (peeled and minced)
3 cloves Garlic (minced)
Zest from 1 lime      View Available Products
2 or 3 tablespoons Lime juice      View Available Products
2 tablespoons Soy sauce
2 tablespoons Balsamic vinegar      View Available Products
1 pound Shrimp (peeled and deveined)      View Available Products
Lime wedges for serving      View Available Products

Step by Step Instructions
  1. Whisk everything but the shrimp, 4 tablespoons of cranberry sauce, and serving wedges together in a bowl.
  2. Gently mix in the shrimp and let marinate in the refrigerator for 1 or 2 hours.
  3. Preheat a grill pan on the stovetop or outdoor grill over medium-high heat. Thread the shrimps onto skewers and grill for 2 or 3 minutes per side.
  4. Slide the shrimp off of the skewers, brush them with the remaining 4 tablespoons of cranberry sauce, and serve them alongside lime wedges.

Comments

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