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RECIPES

Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

Please feel free to enter your own recipe!

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Shrimp & Cheddar Grits

A delicious flavorful way to enjoy the locally caught shrimp, traditionally ground grits, and fresh vegetables available at Market2Go! Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: grits, garlic, cheddar, butter, shrimp, tomatoes, onion, parsley, jalapeno, bacon
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Shrimp Addie

A delicious recipe that uses wild caught shrimp, locally raised pork, and seasonal vegetables. Serve with rice or grits. Please consider leaving a picture or comment if you decide to try this recipe!



Source: Food.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: bacon, tomato, pepper, garlic, shrimp, grits
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Shrub (drink)

A Shrub is a refreshing summer drink that is equal parts fruit, sugar, and vinegar. Once the syrup is made, it can be mixed with club soda to make a drink. You can also mix in rum, gin, or vodka for an alcoholic drink.

While you should avoid using rotted or moldy fruit, shrubs are best made with fruit that is a little past its prime. This makes it a great way to preserve fruit such as berries and peaches. Once the syrup is made, it can keep in the refrigerator for several weeks.


Vegetarian!
Source: Laura Wheaton (Entered by Michele Giddens)
Servings: As many as you like
Ingredient keywords: peaches
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Simple Fruit Salad

Make this salad your own by adding any fruit that appeals to you.


Vegetarian!
Source: GRIT Magazine (Entered by Market Manager)
Servings: 6-8
Ingredient keywords: strawberries, blueberries, cantalope, watermelon, apple, peaches, grape, blackberries, yogurt, granola, pecan, honey, pomegranate
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Smothered Chicken

A tender and flavorful variant of chicken over rice that hails from New Orleans. This recipe features locally raised chicken, generous portions of farm fresh onions, bell peppers, and green onions, as well as popular and powerful locally bottled hot sauce. Though it takes about two hours to prepare it’s definitely worth it to experience this marvelous meal! Please consider leaving a picture or comment if you decide to try this recipe!



Source: The Week magazine, Melissa M. Martin (Food & Drink section) (Entered by Ariana Giddens)
Servings: 6-8
Ingredient keywords: chicken, sauce, onion, pepper, tomato, parsley, onion
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Sorrel (rosella flower) jam

Roselle (Hibiscus sabdariffa) is also called Florida cranberry, red sorrel, or Jamaica sorrel. The part of the plant that is edible are the calyces of the roselle flower which can be used to make a variety of jams, sauces, and teas.
Find more information about sorrel and its uses at the University of Florida Institute of Food & Agricultural Sciences.

The pectin in the recipe is obtained from boiling the interior buds of the rosella flowers. It is thus possible to make rosella jam with nothing but rosella buds and sugar. The pods have should be green as this indicates pectin is present.



Source: Olive & Mango blog (Entered by Market Manager)
Servings: 2-3 medium sized jars
Ingredient keywords: sorrel
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Sorrel (Roselle) "Florida Cranberry" Sauce

Cranberries don’t produce well in our climate – and we don’t have a convenient bog to grow them in. For a Thanksgiving alternative that we can grow ourselves, we’re making sauce with Red Roselle flowers (sorrel) also called Florida cranberry. It’s fleshy, bright red cup-like structure contains the plant’s seeds and is called a calyx. The color and tart taste of the calyces makes them a good replacement for cranberries.

Remove the green seed pod from the bottom by cutting along the base of the calyx and splitting the side and pulling the whole green pod out. Wash the calyces, and you are ready to go.



Source: Southern Exposure Seed Exchange newsletter Nov 2011 (Entered by Market Manager)
Servings: 12-20
Ingredient keywords: sorrel, water, sugar, cinnamon, lemon
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Southern-Style Collard Greens

A classic southern side dish that can be made with ingredients from Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!



Source: thespruceeats.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: collard, hock, onion
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Spaghetti Squash and Meatball Casserole

This delicious casserole can be made with the local vegetables, herbs, meat, and cheeses that are available at Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: squash, basil, oregano, beef, oil, onion, garlic, collard, spinach, ricotta, tomato, mozzarella
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Spaghetti Squash Cheesy Bread

A deliciously cheesy way to use spaghetti squash! Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian!
Source: www.delish.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: squash, oil, egg, garlic, oregano, mozzarella, Parmesan, parsley
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Spiced Persimmon Turmeric Tea

A cozy spice tea for autumn! Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian!
Source: gourmandeinthekitchen.com (Entered by Ariana Giddens)
Servings: 4-6
Ingredient keywords: turmeric, persimmon, honey
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Squash Blossom Frittata

Squash blossoms are usually stuffed with cheese and fried, which is a perfectly amazing way to enjoy them, but they can also be steamed or baked and thrown into soup, salad or pasta. Or you could bake some in a fabulously frittata with ricotta and goat’s cheese.



Source: Dunk & Crumble website (Entered by Market Manager)
Servings: 6-8
Ingredient keywords: butter, shallots, zucchini, onion, egg, ricotta, squash, cheese, chive, butter
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Stewed Pork Neck Bones

A delicious way to make use of neck bones, herbs, and vegetables. Pairs well with rice or toast. Please consider leaving a picture or comment if you decide to try this recipe!



Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: Variable
Ingredient keywords: herbs, neckbone, carrot, potato, garlic, turnip, bread
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Stir Fried Thai Meatballs

This is a delicious change from the norm if you’re craving Asian. It’s a sweet and sour curry sauce with all local veggies and Hunter Cattle ground beef meatballs with a little spice—or not—and if you haven’t made Hunter Cattle meatballs yet, well let’s just say you’re wasting time.



Source: My taste buds decided to create this one... (Entered by Amy Womble)
Servings: 2
Ingredient keywords: beef, garlic, basil, soy, oil, onion, spice, egg, bread, pepper, pepper, onion, cucumber, ketchup, basil, honey, sugar, ginger, curry
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Strawberry and goat cheese salad

Field greens could be spinach or arugula, or any other of your favorites.


Vegetarian!
Source: Georgia Market Bulletin (Entered by Market Manager)
Servings: 4
Ingredient keywords: greens, strawberries, pecans, cheese, dressing
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Summer Succotash Salad

This healthy vegan recipe uses local seasonal vegetables to create a vibrant and flavorful meal! Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian! Vegan!
Source: georgiagrown.com (Entered by Ariana Giddens)
Servings: Variable
Ingredient keywords: corn, onion, edamame, tomato, tarragon
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Sweet Potato Pancakes

These sweet and easy pancakes are perfect for a chilly autumn morning! Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian!
Source: www.delish.com (Entered by Ariana Giddens)
Servings: 8
Ingredient keywords: flour, buttermilk, potato, egg, butter, peacan
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Sweet Potato Soup

This rich and thick soup is a great way to use the locally grown sweet potatoes available at Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: onion, oil, potato, bay, basil
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Sweet Potatoes au Gratin

A delicious autumnal recipe that can be made with fresh local ingredients. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian!
Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: potato, egg, cream, Parmesan, thyme
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Tarragon Chicken

An easy way to make a delicious chicken dish. Serve, if desired, with salad and roasted potatoes.



Source: Nigella Lawson - New York Times Cooking (Entered by Market Manager)
Servings: 4
Ingredient keywords: chicken, tarragon, lemon, oil
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Turkey and Bacon Salad Wraps

This recipe uses a wide variety of awesome different items available on Market2Go such as locally raised meat and fresh vegetables from many different farmers. Can be made with either chicken or turkey depending upon your preference. Please consider leaving a picture or comment if you decide to try this recipe!



Source: Betty Crocker's Great Ways with Chicken & Turkey (Entered by Ariana Giddens)
Servings: Variable
Ingredient keywords: turkey, chicken, bacon, radish, yogurt, dressing, onion, dill, lettuce
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Turkey and Vegetable Shepherd’s Pie

A delightful way to enjoy some of the vegetables available from Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 10
Ingredient keywords: squash, potato, carrot, turkey, onion, oil, mushroom, garlic, thyme, flour, pea
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Vegan Chili

This vegan recipe is full of fresh local vegetables and is perfect for cold weather. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian! Vegan!
Source: www.epicurious.com (Entered by Ariana Giddens)
Servings: 6-8
Ingredient keywords: onion, carrot, jalapeno, garlic, tomato, cilantro
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Vegan Thai Green Curry

This nutrient rich meal can be enjoyed by itself or served over rice or noodles. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian! Vegan!
Source: www.noracooks.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: oil, onion, garlic, butternut, potato, pepper, zucchini, cauliflower, broccoli, spinach, pea, basil, cilantro
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Watermelon and Tomato Salad

Tomatoes and watermelon? Together? You’ll be surprised how good something so simple can taste. This recipe is an ingredient match made in heaven!


Vegetarian!
Source: Dr. Weil’s True Food Kitchen (Entered by Market Manager)
Servings: 6
Ingredient keywords: watermelon, tomatoes, basil, mint, onion, vinegar, oil, cheese
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Watermelon Sorbet

This easy to make sorbet is a refreshing and healthy ice cream alternative for those who are avoiding dairy and want to beat the heat. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian!
Source: asweetpeachef.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: watermelon, honey
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Wilted Spinach Salad with Warm Bacon Dressing

Don’t let the name put you off, wilted here refers to a cooking technique in which some of the spinach leaves are softened while others remain crisp rather than to the actual quality of the produce!



Source: Cook's Illustrated (Entered by Ariana Giddens)
Servings: 4-6
Ingredient keywords: egg, spinach, bacon, onion, garlic
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Zucchini Stir Fry

From Anthony’s Roots Facebook page – It’s zucchini season! We love ours stir fried with onions, kosher salt & black pepper. (Add a little brown sugar if you want sweet & savory)


Vegetarian!
Source: Justin Anthony (modified) (Entered by Market Manager)
Servings: 4
Ingredient keywords: zucchini, onion, honey, butter
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