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RECIPES
Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.
Please feel free to enter your own recipe!
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Dairy
<p>Dairy – milk, buttermilk, cream, cheese, chèvre butter, eggnog, ice cream, yogurt</p>
This cake is AMAZING. With that said what makes it so amazing is its moist, streusely, seasonal berry goodness. Since the blackberries have been so incredible this season from Jacobs Produce, I decided to share this recipe in lieu of the ending season. However, any in season berry will work just fine. Here we come blueberries!
Source: Marth Stewart-adapted (Entered by Amy Womble)
Servings: Plenty to share-If you want
Ingredient keywords: flour, berries, butter, sugar, eggs, vanilla, cream, flour, sugar, nuts, butter, lemon
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Try this amazing harvest salad made with crisp apple slices, crunchy + sweet pomegranate seeds, and lots of greens paired with a simple balsamic dressing. The perfect salad to serve as Thanksgiving side salad or to compliment your favorite meal!
Vegetarian!
Source: A Simple Palate blog (Entered by Market Manager)
Servings: 4-6
Ingredient keywords: pomegranate, apple, pecan, cheese, greens, kale, spinach, arugula
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Arthur’s Salad with watermelon and arugula.
Vegetarian!
Source: Jean Middleton (Entered by Market Manager)
Servings: 4
Ingredient keywords: melon, greens, pecans, cheese, honey
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This pork roast recipe uses plenty of fall vegetables as well as locally raised meat. Consider adding sweet potatoes as well for even more of a sweet and savory flavor. Please consider leaving a picture or comment if you decide to try this recipe!
Source: www.tasteofhome.com (modified slightly) (Entered by Ariana Giddens)
Servings: 12
Ingredient keywords: pork, potato, carrot, onion, butternut, pumpkin, squash, sage, butter, apple
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Bacon Wrapped Jalapeños from Becky Davis at Visit Statesboro!
Source: Becky Davis (Entered by Market Manager)
Servings: 4-6
Ingredient keywords: jalapeño, cheese, cheese, bacon
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A delightful dish that fuses two classic breakfast favorites into one! Consider topping them with melted cheese, or if sweet & savory is more your thing, perhaps try it with honey. Goes well with eggs, coffee, and fresh fruit. Please consider leaving a picture or comment if you decide to try this recipe!
Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: 6 Waffles
Ingredient keywords: egg, milk, flour, cornmeal, bacon, honey, cheese, egg, strawberries, blueberries, coffee
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A delicious spaghetti recipe that uses predominantly market sourced ingredients. Please consider leaving a picture or comment if you decide to try this recipe!
Source: Victory Garden General Store (Entered by Ariana Giddens)
Servings: Not listed
Ingredient keywords: egg, Parmesan, butter, garlic, sausage, mozzarella, herb
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This is an old Middle-Eastern recipe served with short grained rice. The meat and okra are never made at the same time, meat is always made first or even in a separate pot, then later added together. You’ll get mushy okra if you cook them together at the same time.
Source: Food.com (Entered by Market Manager)
Servings: 8
Ingredient keywords: okra, lamb, tomato, onion, garlic, oil, cumin, coriander, cinnamon, butter, lemon
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A flavorful way to enjoy liver! Please consider leaving a picture or comment if you decide to try this recipe!
Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: liver, flour, butter, onion, tomato, pepper, collard, beans, beans
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A vegetable rich beet soup you can make with predominantly Market2Go sourced ingredients. Soup is often served with a sour cream and grated cucumber mixture atop it and with a side of bread or rolls. Can be enjoyed warm or chilled. Please consider leaving a picture or comment if you decide to try this recipe!
Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: About 5 cups
Ingredient keywords: carrot, onions, beets, butter, cabbage, cucumber, bread, roll
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This recipe brings combines cheesy mushroom goodness with classic southern grits. If you want to add a spicy kick to it you can add a bit of hot sauce as well. Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: forestmushrooms.com (Entered by Ariana Giddens)
Servings: 4-6
Ingredient keywords: milk, grits, delicacy, butter, garlic, hot
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This is a delicious and NUTRITIOUS recipe for blueberry cake submitted by a Georgia Southern University Meal Nutrition class.
Source: Becky Larson and the GSU Department of Health and Kinesiology (Entered by Market Manager)
Servings: 18
Ingredient keywords: blueberries, flour, honey, butter, egg
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Blueberry Muffins are a great snack and breakfast food that we have enjoyed because of this recipe. We hope you do the same, enjoy!
Source: Jacobs' Produce's Monthly Newsletter (Entered by Closed Account)
Servings: ~12 muffins
Ingredient keywords: Flour, Sugar, Baking, Salt, Eggs, Buttermilk, Butter, Vanilla, Blueberries, Sugar
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These delicious waffles are perfect for a chilly morning, and pair well with a good cup of coffee! Please consider leaving a picture or comment if you decide to try this recipe!
Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 7 waffles
Ingredient keywords: flour, egg, buttermilk, butter, pecan, coffee
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This recipe from Southern Living calls for Lady peas, but other field peas like Sadandy, pink-eye, and zipper peas can be substituted.
Even served warm, buttermilk has a cooling effect on the palate, just right for summer meals.
Goes well with cornbread.
Source: Southern Living (Entered by Market Manager)
Servings: 4
Ingredient keywords: bacon, shallot, pea, buttermilk, garlic
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A sweet, colorful, and flavorful soup that can be made with ingredients from Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 9
Ingredient keywords: butternut, onion, oil, garlic, pear, cream, vinegar, chives
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Feel free to substitute any cooked and pureed winter squash or pumpkin here.
Source: Homespun Seasonal Living Website (Entered by Market Manager)
Servings: 4
Ingredient keywords: squash, butter, grits
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These squash are healthy and loaded with nutrients and have a more dense texture than summer squash making them ideal for soups and stews.
Source: GRIT Magazine (Entered by Market Manager)
Servings: 4
Ingredient keywords: squash, potato, carrot, celery, onion, butter, stock
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Many people use popcorn as a substitute for croutons in soups and salad. But did you know that you can use popcorn as an ingredient? Besides boosting the whole-grain power of this versatile side dish, the ground popcorn used here adds texture and interest and helps to create a light and airy corn bread.
Use a well-buttered cast iron skillet for best results.
Vegetarian!
Source: Adapted from The Washington Post (Entered by Market Manager)
Servings: Makes one pan
Ingredient keywords: popcorn, cornmeal, egg, milk, butter, cheese, pepper
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An excellent casserole that be made using either chicken or turkey depending upon your preferences, and can be made with almost entirely market sourced ingredients! Can be served with rice and more vegetables or upon toast. Please consider leaving a picture or comment if you decide to try this recipe!
Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: 4 servings
Ingredient keywords: chicken, turkey, butter, onion, pepper, flour, egg, chives, herb, bread, broccoli, carrot, asparagus, salad
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Chilled Peach Soup recipe from The Herb Lady at the Statesboro Main Street Farmers Market
Vegetarian!
Source: The Herb Lady (Entered by Market Manager)
Servings: 4
Ingredient keywords: wine, sugar, mint, cinnamon, nutmeg, milk, peach
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A delicious chocolaty treat to beat the summer’s heat! You can use any toppings you like, these are just suggestions. Please consider leaving a picture or comment if you decide to try this recipe!
Source: dessertfortwo.com (Entered by Ariana Giddens)
Servings: 1
Ingredient keywords: chocolate, milk, chocolate, cream, cookie, buckeye
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This is the recipe for salmon patties that I grew up with. You can add your own variations, such as herbs, chives, or minced vegetables to it as well. Use your own preference of oil to cook with, like butter or olive oil. If you don’t have the salmon burger meat, you can shred a filet.
Also, you can use gluten-free Bisquick instead of flour, and it comes out the same.
Source: Michele Giddens (Entered by Market Manager)
Servings: 4-6
Ingredient keywords: salmon, egg, flour, butter, herb, chive
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Classic Southern Cornbread is best made with a cast iron skillet. Let the skillet warm up in the oven and melt some butter in it so that a nice crust will form. Some versions of this recipe use bacon drippings instead of or in addition to the butter. Adjust the amount of buttermilk to make a thick batter.
You can also use self-rising cornmeal and omit the baking powder and soda.
Source: Kay Little (Entered by Market Manager)
Servings: 4-6
Ingredient keywords: cornmeal, egg, buttermilk, butter
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This easy to prepare, classic southern favorite can be made with the locally grown corn and traditional stone ground flour available at Market2Go! Please consider leaving a picture or comment if you decide to try this recipe!
Source: foodnetwork.com (Entered by Ariana Giddens)
Servings: 2 to 4
Ingredient keywords: corn, flour, cream, bacon, butter
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