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RECIPES

Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

Please feel free to enter your own recipe!

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We will remember your selections on future visits. The selections are cumulative (that is, checking both 'Favorites' and 'Vegetarian' will only show recipes flagged as both a favorite and vegetarian.)

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Meat

<p>Meat &#8211; beef, chevon, duck, poultry, chicken, freshwater fish, goose, lamb, pork, turkey</p>
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Stewed Pork Neck Bones

A delicious way to make use of neck bones, herbs, and vegetables. Pairs well with rice or toast. Please consider leaving a picture or comment if you decide to try this recipe!



Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: Variable
Ingredient keywords: herbs, neckbone, carrot, potato, garlic, turnip, bread
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Stir Fried Thai Meatballs

This is a delicious change from the norm if you’re craving Asian. It’s a sweet and sour curry sauce with all local veggies and Hunter Cattle ground beef meatballs with a little spice—or not—and if you haven’t made Hunter Cattle meatballs yet, well let’s just say you’re wasting time.



Source: My taste buds decided to create this one... (Entered by Amy Womble)
Servings: 2
Ingredient keywords: beef, garlic, basil, soy, oil, onion, spice, egg, bread, pepper, pepper, onion, cucumber, ketchup, basil, honey, sugar, ginger, curry
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Sweet Potato Hash with Ground Turkey

An easy to prepare recipe that can be enjoyed for dinner or breakfast! Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.homeandplate.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: oil, garlic, onion, turkey, potato, pepper, Parmesan, parsley, egg
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Tarragon Chicken

An easy way to make a delicious chicken dish. Serve, if desired, with salad and roasted potatoes.



Source: Nigella Lawson - New York Times Cooking (Entered by Market Manager)
Servings: 4
Ingredient keywords: chicken, tarragon, lemon, oil
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Tarragon-Dijon Pork Chops

An easy way to add some extra flavor to your pork chops! Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: chops, oil, mushroom, onion, sauce, tarragon
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Turkey and Bacon Salad Wraps

This recipe uses a wide variety of awesome different items available on Market2Go such as locally raised meat and fresh vegetables from many different farmers. Can be made with either chicken or turkey depending upon your preference. Please consider leaving a picture or comment if you decide to try this recipe!



Source: Betty Crocker's Great Ways with Chicken & Turkey (Entered by Ariana Giddens)
Servings: Variable
Ingredient keywords: turkey, chicken, bacon, radish, yogurt, dressing, onion, dill, lettuce
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Turkey Stock

This homemade stock recipe is great for soup or other savory dishes! Please consider leaving a picture or comment if you decide to try this recipe!

Here’s a link to how to prepare turkey feet if you are going to use them for the stock.



Source: afamilyfeast.com (modified slightly) (Entered by Ariana Giddens)
Servings: 6 quarts
Ingredient keywords: neck, feet, wing, back, feet, wing, wing, garlic, onion, carrot, celery, leek, parsnip, ginger, parsley, bay, sage
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Wilted Spinach Salad with Warm Bacon Dressing

Don’t let the name put you off, wilted here refers to a cooking technique in which some of the spinach leaves are softened while others remain crisp rather than to the actual quality of the produce!



Source: Cook's Illustrated (Entered by Ariana Giddens)
Servings: 4-6
Ingredient keywords: egg, spinach, bacon, onion, garlic
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