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RECIPES

Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

Please feel free to enter your own recipe!

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Lemon Plum Sorbet

A chilly, refreshing, and vegan friendly treat! Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian! Vegan!
Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: plum, lemon, lemon
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Lemon, Garlic, Shrimp, and Asparagus Stir Fry

An easy and healthy meal that can be prepared in about 20 minutes. Pairs well with rice or pasta. Please consider leaving a picture or comment if you decide to try this recipe!



Source: bakerbynature.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: butter, garlic, asparagus, shrimp, basil, herb
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Lemon-Herb Chicken Kebabs

This tangy chicken recipe uses several of the fresh herbs available on Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.southernliving.com (modified slightly) (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: herb, cilantro, lemon, herb, honey, oil, chicken, asparagus, lemon
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Lemongrass Tea

An easy to prepare tea that uses the fresh lemongrass available at Market2Go. Can be enjoyed warm or chilled. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian! Vegan!
Source: thewanderlustkitchen.com (Entered by Ariana Giddens)
Servings: 8
Ingredient keywords: lemongrass, lime
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Lentil, Bacon and Bean Soup

A cozy savory soup that’s full of fresh vegetables and herbs! Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.tasteofhome.com (modified slightly) (Entered by Ariana Giddens)
Servings: 8
Ingredient keywords: bacon, carrot, onion, garlic, thyme, beans, lentil, thyme
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Local Honey-Drizzled Cheese Toasts

This combo is beyond heavenly. These toasts are great for a heartwarming breakfast, as an hors d’oeuvre, or as a side to an omelet or salad any time of year.


Vegetarian!
Source: Mainstreet Farmers Market (Entered by Market Manager)
Servings: 8-10 toasts
Ingredient keywords: baguette, cheese, honey
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Make your own Dog Food

I used these guidelines to make a batch of food that would provide about a two week supply for my 50-lb dog, served twice-a-day along with half a cup of dry food. Use any combination of quality ingredients, striving for the same kind of balance and variation you want in your own food. I recommend you talk with your vet and look for recipes on line.
I cook meat, veggies, and rice separately, then combine into baking pan and cook like a casserole to achieve firmer consistency.
Eliminate or minimize onion and garlic as they can be toxic to some dogs.



Source: Ryan Redding (Entered by Market Manager)
Servings: Two week supply
Ingredient keywords: beef, chicken, liver, pea, fish, egg, carrot, potato, squash, beet, greens, bean, peas, mushroom, rice, oatmeal, quinoa, apple, yogurt
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Mama's Southern Style Mac and Cheese

This is the mac and cheese that everyone will be left talking about after a family diner or pot luck…My mother made it this way for years and it is one of the most comforting foods to me now that she has passed.


Vegetarian!
Source: My Mother (Entered by Amy Womble)
Servings: 4-6 as a side
Ingredient keywords: cheese, milk, egg, olive
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Mandarin Pecan Salad

Crisp greens mixed with pecans and citrus, adapted from A Taste of Home



Source: A Taste of Home (Entered by Market Manager)
Servings: 4
Ingredient keywords: lettuce, citrus, pecan, cheese, dressing
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Marinated Flounder Fillets

A relatively easy to prepare recipe that can be made with the fresh, local, wild caught flounder available from Prossers Seafood at Market2Go. A few vegetable side dish suggestions for this recipe are asparagus, broccoli, potatoes, or spinach. Please consider leaving a picture or comment if you decide to try this recipe!



Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: 6 Servings
Ingredient keywords: flounder, cornmeal, flour, butter, asparagus, broccoli, potatoes, spinach
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Marinated shrimp

This is a beautiful dish when layered in a clear, class compote and serves as a lovely addition to a festive buffet OR just darn good snack for friends and family over on a Saturday night to watch a movie or game.

Also very nice appetizer with wine, good friends and great conversation…my personal favorite!



Source: Tea Time At the Masters (Entered by debra chester)
Servings: 10-15 appetizer portions OR 8-10 as a salad served on a bed of lettuce
Ingredient keywords: shrimp, onions, lemons, lemon, tomato, oil, vinegar, sugar, paprika, cayenne, mustard, Tobasco, lettuce
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Marjoram Mushroom Soup

A creamy vegetarian soup that features local herbs and produce! You can use another type of broth if you desire. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian!
Source: www.tasteofhome.com (modified slightly) (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: potato, leek, onion, oil, mushroom, marjoram, herb, butter
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Market Burger

All the items you need for a delicious grilled burger are available from the Statesboro Main Street Farmers Market and Market2Go. Pick and choose your favorite toppings and condiments listed below!



Source: Statesboro Main Street Farmers Market (Entered by Market Manager)
Servings: As many as you like
Ingredient keywords: beef, beef, tomato, onion, pickle, lettuce, cheese, bacon, ketchup, dressing, baguette, roll
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Mashed Butternut Squash with Goat Cheese and Rosemary

Goat cheese and fresh rosemary and richness and a slight piney flavor to mashed butternut squash. A great alternative to potatoes!



Source: Recipe Runner (Entered by Market Manager)
Servings: 4
Ingredient keywords: squash, cheese, milk, rosemary
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Mediterranean Chard Salad with Lemony Dressing

This simple, yet filling salad is packed with vegetables and herbs, and the perfect accompanying dressing recipe is included below! Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.feastingathome.com (modified slightly) (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: chard, pepper, radish, cucumber, tomato, tomato, cilantro, basil, mint, sprouts, feta, lemon, lemon, garlic, honey, oil
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Melt in Your Mouth Dutch Oven Chuck Roast

Well, what did I miss in the title? Hunter Cattle chuck roast, with local carrots, potatoes, and onions. Old country gravy goodness, but not good for you.



Source: My Mother (Entered by Amy Womble)
Servings: Maybe 6-8 depending on the size of the roast
Ingredient keywords: beef, Carrot, Potato, onion, garlic, oregano, oil, flour
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Mexican Squash and Ground beef casserole

Ok, so if any of you are in my position I am over run this time of year with cherry tomatoes and squash. I wanted something easy that most every one would like and could adapt.



Source: www.food.com --adapted (Entered by Amy Womble)
Servings: 2 for Main 4 as Side
Ingredient keywords: beef, squash, onion, garlic, tomatoes, oregano, thyme, cheese
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Mini Veggie Frittata Muffins

The veggies in these frittata muffins can be mixed and matched to suit your tastes! Keeps well in the fridge for about 2 days. Please consider leaving a picture or comment if you decide to try this recipe!



Source: www.loveandlemons.com (modified slightly) (Entered by Ariana Giddens)
Servings: 12
Ingredient keywords: egg, milk, garlic, dill, basil, sage, kale, tomato, tomato, squash, potato, pepper, scallion, feta, oil
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Mint Tea

Cool off with this refreshing herbal tea.


Vegetarian!
Source: modified from UGA Extension - Walk Georgia (Entered by Market Manager)
Servings: 2
Ingredient keywords: tea, mint, honey
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Minted Beet Salad

A flavorful vegan side dish that uses locally grown produce! Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian! Vegan!
Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: beet, oil, olive, mint
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Mocha Icing

If you want to give your latest quarantine baking project a bit of a caffeinated kick, consider covering them with this coffee coating. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian!
Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: About 1 1/4 cups
Ingredient keywords: butter, coffee
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Mrs. Turner's Squash Skillet

Found on “Twice Bloomed Wisteria” blog from a homeschooling mother who lives on a farm in Central Mississippi. She writes:
“A few years ago, my Momma said she wished she could find some green tinted patty pan squash so she could make Mrs. Turner’s Squash Skillet. Mrs. Turner is an older lady in town who was originally from somewhere else. She had some different ways of doing things than many of the people who were born and raised here. One of those different ways was planting patty pan squash when everyone else here only planted yellow squash. Mrs. Turner once shared her squash and recipe with my mother. I, of course, found seeds and planted them. When the squash was ready, I shared it with Mrs. Turner and Momma and she shared the recipe with me.

Here is that recipe.
You can tell that this is a truly Southern recipe because sugar is added to vegetables. Sugar is added to everything here, EXCEPT the cornbread. Cornbread, by the way, is the perfect accompaniment to this squash dish. Anyway, if you feel uncomfortable adding sugar to vegetables, don’t do it or add less, which is what I do. The squash will still be good.
Here are some other things I know about summer squash. You may substitute any summer squash in any summer squash recipe. There will be subtle taste and consistency issues, but the recipe will not fail or taste terrible."


Vegetarian!
Source: Twice Bloomed Wisteria (Entered by Market Manager)
Servings: 4-6
Ingredient keywords: onion, pepper, squash, tomato, butter, sugar, pepper, salt, flour
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Multicolored Banana Berry Smoothies

A lovely summer treat! You’ll need to freeze the raspberries, blueberries, and one of the bananas in advance. If you want it to look a little more blue you can add a few drops of food coloring, but it isn’t required.


Vegetarian!
Source: breakfastdramaqueen.com (Entered by Ariana Giddens)
Servings: 2
Ingredient keywords: raspberries, strawberries, milk, blueberries, milk
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Muscadine Salsa

This sweet and spicy southern salsa is a great way to make use of muscadine grapes if jams and pies aren’t really your thing! This recipe uses Roasted Muscadine Grapes as one of its ingredients. Can be used as a dip for chips or served as a topping over beef, chicken, pork, or fish. Please consider leaving a picture or comment if you decide to try this recipe!



Source: cleveland.ces.ncsu.ed (Entered by Ariana Giddens)
Servings: 3 cups
Ingredient keywords: onion, tomato, muscadine, jalapeno, cilantro
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Mushroom and Sweet Potato Potpie

This rich & elegant dish is vegetarian/vegan friendly. You can use whatever kinds of mushrooms that you prefer, this is just a suggestion. Please consider leaving a picture or comment if you decide to try this recipe!


Vegetarian! Vegan!
Source: www.tasteofhome.com (modified slightly) (Entered by Ariana Giddens)
Servings: 8
Ingredient keywords: oil, shiitake, portobello, mushroom, onion, garlic, rosemary, bay, vinegar, potato
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