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RECIPES
Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.
Please feel free to enter your own recipe!
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Persimmons are in season from Sept to December. They have anti-inflammatory properties and are a good source of dietary fiber, vitamins, A, C, and B, as well as minerals like potassium, manganese, copper, phosphorus.
Persimmons can be consumed fresh, dried, or as an ingredient of breakfast cereals, muffin, pies, breads, cakes salads, and puddings.
Source: Georgia Southern Dietetic Intern (Entered by Market Manager)
Servings: 1 Loaf, 10 slices
Ingredient keywords: flour, flour, ginger, cinnamon, nutmeg, sugar, honey, yogurt, egg, butter, persimmon, persimmon
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A nice cozy dessert just in time for fall! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: www.food.com (Entered by Ariana Giddens)
Servings: 9
Ingredient keywords: persimmon, egg, flour, milk, butter
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These seasonal spice cookies are perfect for cold weather! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: http://adayinthelifeonthefarm.blogspot.com (Entered by Ariana Giddens)
Servings: Not listed
Ingredient keywords: persimmon, flour, egg, butter, chestnut
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A sweet and spicy soup that is nutrient rich and easy to prepare! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: kiipfit.com (Entered by Ariana Giddens)
Servings: 2
Ingredient keywords: persimmon, habanero, garlic, basil, bread
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This recipe works well as both an appetizer for parties or just as a fancy snack. Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: reluctantentertainer.com (Entered by Ariana Giddens)
Servings: Not listed
Ingredient keywords: persimmon, pear, basil, mozzarella, baguette, oil, vinegar
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An easy to prepare seasonal pudding that can be enjoyed warm or chilled. Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: www.tasteofhome.com (modified) (Entered by Ariana Giddens)
Servings: 10-12
Ingredient keywords: rice, persimmon, milk, flour, egg, pecan
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A flavorful and easy to prepare seasonal salsa! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian! Vegan!
Source: www.epicurious.com (Entered by Ariana Giddens)
Servings: 1 3/4 cups
Ingredient keywords: persimmon, onion, basil, jalapeno, mint
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This zesty seafood pasta uses fresh basil! Please consider leaving a picture or comment if you decide to try this recipe!
Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: oil, basil, lemon, garlic, asparagus, shrimp
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These pickled peppers make a great topping for salads and sandwiches! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: www.chilipeppermadness.com (Entered by Ariana Giddens)
Servings: 16
Ingredient keywords: pepper, garlic, honey, oregano, basil
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This is a great appetizers for a summer evening or a main meal which uses our fresh vegetables in ways even kids will love!
Source: Relish.com (Entered by debra chester)
Servings: 6 pizzas serving 12
Ingredient keywords: squash, onion, tomato, olive, pizza, sausage, cheese, herb
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Plain Steamed Green Beans in the microwave – quick and easy.
Sprinkle with herbs as desired.
Vegetarian!
Source: Market Manager (Entered by Market Manager)
Servings: 4
Ingredient keywords: beans, butter, herb
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Chef Elaine Cheats with this Easy Recipe for Polenta!
Vegetarian!
Source: Chef Elaine (Entered by Market Manager)
Servings: 4-6
Ingredient keywords: grits, butter, cheese
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Make simple fall and winter bruschetta by spreading a bit of goat cheese on toasted baguette slices and topping with minced red onion, minced parsley, and some pomegranate seeds.
Pomegranate seeds can be sprinkled on salads, desserts, or check this resource from Spruce Eats for other ways to use pomegranates.
Source: The Spruce Eats (Entered by Market Manager)
Servings: 6-8
Ingredient keywords: baguette, cheese, pomegranate, parsley, mint, onion
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This whole roast chicken is flavored with a pomegranate-juice glaze and decorated with thyme and pomegranate seeds.
Source: Whole Living, December 2010 (Entered by Market Manager)
Servings: 4
Ingredient keywords: pomegranate, oil, stock, pomegranate, chicken, thyme
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This warm fruit tea is easy to make and perfect for a chilly day! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: www.marthastewart.com (Entered by Ariana Giddens)
Servings: 3 cups
Ingredient keywords: pomegranate, mint, honey
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This is a simple yet savory recipe that can be made with the humanely raised pork and locally grown herbs and vegetables available at Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!
Source: tastycraze.com (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: heart, butter, onion, garlic, parsley, carrot
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An easy to prepare breakfast that is both sweet and filling! This recipe is made even better by using the locally grown pecans available on Market2Go! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: www.tasteofhome.com (modified slightly) (Entered by Ariana Giddens)
Servings: 6
Ingredient keywords: raisin, butter, apple, pecan, honey
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What more can really be said? This recipe is an awesome combination of locally grown mushrooms and flavorful cheese atop fresh bread! Please consider leaving a picture or comment if you decide to try this recipe!
Vegetarian!
Source: Joy of Cooking cookbook (Entered by Ariana Giddens)
Servings: 6 servings
Ingredient keywords: butter, mushroom, onion, egg, cheese, bread
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A pumpkin recipe for a tasty Fall side. Substitute any winter squash like acorn, butternut, or carnival squash for the pumpkin.
Vegetarian!
Source: The Roaming GastroGnome (Entered by Market Manager)
Servings: 4
Ingredient keywords: pumpkin, squash, chestnut, onion, turmeric, butter, oil, thyme, rosemary
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This savory rabbit recipe is made even better by the fresh vegetables and herbs available from the market! Please consider leaving a picture or comment if you decide to try this recipe!
Source: www.simplyrecipes.com (Entered by Ariana Giddens)
Servings: 4-5
Ingredient keywords: rabbit, thyme, rosemary, flour, oil, onion, garlic, mushroom, tomato, pepper, bay, rice, potato
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A simple savory recipe that uses locally raised meat and seasonal herbs & vegetables. Please consider leaving a picture or comment if you decide to try this recipe!
Source: www.tasteofhome.com (Entered by Ariana Giddens)
Servings: 4-6
Ingredient keywords: onion, pepper, oil, rabbit, sausage, thyme, okra, rice
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This dish will impress your self. Easy to cook but sophisticated presentation. Serve over a wild rice, along with a salad, paired with a robust red wine.
Source: Derived from my friends any Common Thread in Savannah (Entered by RICHARD COWART)
Servings: 2-3servings (front shoulder, back loin loin, and rear quarter)
Ingredient keywords: rabbit
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A Colombian recipe that uses rabbit meat, tomatoes, peppers, and garlic. Serve with rice. Please consider leaving a picture or comment if you decide to try this recipe!
Source: www.allrecipes.com (by user YAELIE24) (Entered by Ariana Giddens)
Servings: 4
Ingredient keywords: oil, rabbit, onion, garlic, pepper, pepper, tomato, rice
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An adaptation of BBC goodfood Stuffed Rainbow Baguette. Items are suggested for each rainbow color, but you can change, omit, or substitute veggies you like and items in season. Items can be sliced or shredded and raw or grilled.
Since we’re missing blue for our sandwich, we suggest you enjoy a walk down the Blue Mile, The Heart and Soul of Statesboro.
Vegetarian!
Source: BBC goodfood (adapted) (Entered by Market Manager)
Servings: 4
Ingredient keywords: tomato, orange, yellow, cheese, green, cucumber, purple, bread, dressing
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A delightful recipe that uses a rainbow of fruits and vegetables! The original recipe uses vegan baguettes and cheese, so if you want to view the vegan version of this recipe, the blog is cited below. Please consider leaving a picture or comment if you decide to try this recipe!
Source: http://treeselovehappiness.blogspot.com (modified) (Entered by Ariana Giddens)
Servings: Not listed
Ingredient keywords: baguette, ricotta, chèvre, tomato, potato, squash, eggplant, oil, thyme, avocado, basil, blueberries, cabbage, radish, lemon, vinegar, cheese
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