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The Market is OPEN!
Merry Christmas! The market is open!
I had a great time tonight with dinner guests, and they were so impressed with the vegetables I served, fresh from Market2Go. We had roasted sweet potatoes, carrots, beets, and onions (all roasted together in a 9×13 pan) and steamed broccoli. I have finally figured out the secret to roasting veggies. Cut them in about 1 inch pieces, and keep the sizes consistent so everything will be ready at the same time. Spray your dish with cooking spray, then cover the veggies with about 1/4 cup good olive oil. Toss to coat, and roast at 425 degrees about 30 minutes. Take out and stir, then continue roasting until veggies are tender, about 15 more minutes. So good!
Have you noticed our new seafood offerings? We’ve always had salmon, but now we’ve added shrimp and halibut. Be sure to get your fresh seafood for New Year’s Eve from us!
Wishing you all a beautiful Christmas!