The Weblog

Stay informed about what’s happening on Market2Go and the Statesboro Main Street Farmers Market!



 
View the Complete Weblog

The Market is Open!!


SPICY SALMON WITH BOK CHOY AND RICE
Cook 1 cup long grain white rice. Combine 2 tbsp. honey, 1 tbsp. soy sauce, and 1/4 tsp. crushed red pepper. On a foil lined rimmed baking sheet, broil salmon filet until opaque, about 8-10 min. basting with the honey mixture during the last 3 min. Steam 1 lb. bok choy cut into pieces, until tender, 8-10 min. Serve bok choy with salmon and rice.

Happy Shopping!