The Market is Open!

Thanks for shopping with us!

Just added in time for summer – Southern Swiss has a variety of flavors of ice cream online – made with local peaches, strawberries, and blueberries, as well as classic vanilla and chocolate!

Market2Go has a variety of summer vegetables and fruits this week – squash, zucchini, carrots, bell peppers, lettuce, tomatoes, cucumber, peppers, sprouts, okra, potatoes, onions, blueberries, and strawberries and blackberries.

We also have fresh herbs, honey, eggs, coffee, bread, milk, butter, cheese, seafood, shrimp, beef, pork, chevon, garden supplies, native plants, candles, soaps, lotions, as well as items that are already prepared and ready to eat, made from local ingredients.

Did you know that Market2Go has items for your pets? You can find pet food, bones, Wagz Dog Treats, and pet grade raw goat milk from Bootleg Farm.

Bootleg Farm and Southern Swiss Dairy both have their products online on Market2Go. They are no longer regulars at the Saturday Market, so look for them here!

Don’t miss Prosser’s Seafood first fresh-caught Georgia shrimp of the season!

We still have a small supply of Doug’s Wild Salmon 100% Sockeye Salmon burger meat. We will continue to have it for sale until we run out. Doug will be back in late Autumn to replenish our stock.

Remember we have changed locations for our Statesboro pickup to the Statesboro Convention & Visitors Bureau at 222 S. Main St. Hours will remain the same, and our Sylvania pickup will remain the same at Victory Garden General Store.

Click to read about our exciting changes. We eliminated the annual membership fee and in its place — because we have to maintain support for the market — we instituted a surcharge of 7% on each order, beginning on March 1st.

Visit the Statesboro Main Street Farmers Market this Saturday for Herb Day. Come celebrate and learn new ways to use these delicious herbs with our featured vendor this week, The Herb Lady. A longtime vendor at the market, Donna grows delicious herbs, nuts, and fruits in Brooklet. She will be offering her special herb butter on Sugar Magnolia baguettes at the market on Satuday, June 8th. Her herbs will be also be featured in Sugar Magnolia’s ice cream, lavender and blackberry with thyme.