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Sweet Potatoes!
Order before 10 on Tuesday night!
With their vivid color varieties and versatile cooking uses, this week we’re highlighting sweet potatoes!
Some suggestions for these sensational sweet spuds are:
- Vegan Sweet Potato Jalapeño Poppers (try adding an extra pop of color to your appetizer platter by using both orange and purple sweet potatoes!)
- Salmon Cakes that feature a nutritious and flavorful twist of sweet potato, fresh thyme, and green onions!
- Rich, cheesy Sweet Potatoes au Gratin that uses heavy cream and Parmesan cheese from a local dairy and goat farm respectively
- And finally, Spiced Pears with Roasted Sweet Potatoes is a delicious dessert that’s full of rich autumnal flavors, served warm and topped with local honey and pecans!
