The Weblog
Stay informed about what’s happening on Market2Go and the Statesboro Main Street Farmers Market!
The Market is Open!
The market is open! Thank you for supporting your local farmers.
Order Before Midnight!
Remember to place your order for this week before midnight tonight.
The Market is Open!
The Market is open! Thank you for shopping with us and supporting your local farmers!
Available this week – fresh, local, and delicious – shelled pecans, Tango Mandarins, Fremont Mandarins, fresh frozen blueberries, candied apples, sweet potatoes, butternut squash, onions, herbs, milk, butter, eggs, stone-ground flour, cornmeal, grits, honey, coffee, shrimp, fish, beef, pork, bacon, sausage, native plants, soap, candles, lotions, and dog treats. Plus, there’s prepared foods made from local ingredients- casseroles, quiches, granola, cakes, cupcakes, scones, breads, pickled vegetables, dressings, sauces, jellies, jams, fruit butters, and more!
Happy Holidays!
Market2Go is closed this week for Christmas holidays. We will open again on Friday, December 28th.
Thank you for supporting your local farmers this year, and we hope you have a joyous holiday season!
Salmon Delivery Day!
Doug’s Wild Salmon will be delivered today!
If you ordered salmon or halibut, please pick up your order today at Sugar Magnolia between 4:30 and 6:30.
Thank you!
Order Before Midnight!
Remember to place your order for this week before midnight tonight.
Doug’s Salmon will be delivered this week on December 20th.
Thursday is the last market for the year, and we have lots of items that would make great Christmas presents as well as gift certificates that come with a free market bag!
The Market is Open!
The Market is open! Thank you for shopping with us and supporting your local farmers!
Doug’s Wild Salmon will be delivered this week, and this Thursday is also the last market for the year as well as the last chance to get Doug’s salmon until spring. We also have lot of items that would make great Christmas presents!
Available this week – fresh, local, and delicious – shelled pecans, satsumas, Fremont Mandarins, fresh frozen blueberries, candied apples, sweet potatoes, tomatoes, butternut squash, onions, herbs, milk, butter, eggs, stone-ground flour, cornmeal, grits, honey, coffee, shrimp, fish, beef, pork, bacon, sausage, native plants, soap, candles, lotions, and dog treats. Plus, there’s eggnog for the holidays and prepared foods made from local ingredients- casseroles, quiches, granola, cakes, cupcakes, scones, breads, pickled vegetables, dressings, sauces, jellies, jams, fruit butters, and more!
Order Before Midnight!
Remember to place your order for this week before midnight tonight.
Doug’s Salmon will be delivered on December 20th – taking PRE-ORDERS now!
Just Added - Items from Scratch Made Catering!
Just added – From Chef Jimmy Melton of Scratch Made Catering.
Beef Enchiladas – ground beef with salsa + Mexican rice + black beans + cheese wrapped in flour tortillas
Shrimp Cakes – 3-4 oz cakes, made with local Prosser’s Seafood shrimp, served with a rice pilaf (rice, corn, carrots, peas, green beans) with a red curry aioli on the side
Shrimp Dip – Creamy, cheesy and full of diced local Prosser’s Seafood shrimp flavored with Cajun seasoning and crushed red pepper.
Crustless Quiches – Bacon & Cheddar or Spinach & Goat Cheese
Various sizes available.
The Market is Open!
The Market is open! Thank you for shopping with us and supporting your local farmers!
Available this week – fresh, local, and delicious – shelled pecans, satsumas, Georgia Kisses, fresh frozen blueberries, candied apples, sweet potatoes, tomatoes, butternut squash, onions, herbs, milk, butter, eggs, honey, coffee, shrimp, fish, beef, pork, bacon, sausage, native plants, soap, candles, lotions, and dog treats. Plus, there’s eggnog for the holidays and prepared foods made from local ingredients- casseroles, quiches, granola, cakes, cupcakes, scones, breads, pickled vegetables, dressings, sauces, jellies, jams, fruit butters, and more!
Doug’s Salmon will be delivered on December 20th – we are taking PRE-ORDERS now!
