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The market is open!

Enjoy shopping!

There's still time to order!

Be sure to place your order this week!

What about low-country boil for dinner? Easy meal and you can get everything from us! Boil your potatoes and onions together with your favorite low country boil seasonings, add corn on the cob, and cook until veggies are tender. Add smoked sausage. Add your shrimp at the end for just a few minutes. Serve with a salad (lettuce, tomatoes, cucumbers and cheese available at M2Go) and bread (quite a few yummy choices at M2Go) — and for dessert, how about a cake or other sweet pastry or bread with some ice cream!

The market closes at midnight tonight.

The market is open!

This week…check out what’s new! Order early and get figs and concord grapes.
And welcome to our new vendors…Seven Willows Soaps, Soy, and Stationeries and Hexemaus Farms.
Plus, we have lots of fresh local food from our long-time vendors.

Enjoy shopping!

There's still time to order this week!

Be sure to place your order before midnight tonight.

The Market is Open!!

The market is open! Enjoy shopping!

There's still time to order!

Good Morning! There’s still time to order from Statesboro Market2Go. Place your order by midnight tonight and pick up your fresh local fruits, veggies, honey, dairy, milled grains, and MORE Thursday afternoon!

The market is open!

Hope everyone had a great holiday yesterday and enjoyed some good local food! It’s sure that time of the year — melons galore and berries, along with all of the fresh veggies!

This rainy weather makes me want grits, sausage, and eggs (all of which are available at Market2Go) — and what about some biscuits??

“Easy Pickin’ Blueberry Drop Biscuits”
2 cups whole wheat flour (Freeman’s Mill)
1 tbsp. baking powder
1/2 tsp. salt
3 tbsp. cold unsalted butter (Southern Swiss)
1 cup cold milk (Southern Swiss)
1 cup fresh blueberries (available from several of our farmers), washed and drained on a towel, then tossed with 2 tbsp. sugar

1) Preheat oven to 375. Sift together flour, baking powder and salt. Cut in the butter with a pastry blender or 2 knives until the mixture is coarsely mixed.
2) Pour in the milk and mix gently with a fork. Before completely mixed, add the blueberries and continue mixing with a large spoon, gingerly, so you won’t bruise the berries.
3) Drop batter by spoonfuls onto a buttered baking sheet. If you’d like, sprinkle a little more sugar over the biscuits before baking.
4) Bake 20-25 minutes or until lightly browned. The time will depend on their size.
5) Serve immediately.
Makes 12 large biscuits.

Happy Shopping!

Reminder - market2go closed this week

Happy Independence Day!
The market will re-open next Friday at 8 pm.

Order reminder and Happy July 4th!

If you placed an order this week, be sure to pick it up today between 4:30 and 6:30 pm at the location you selected. And remember that next Thursday is July 4th so we will not have a Market2Go pickup next week. Have a safe holiday!

There's still time to order!

The market closes at midnight tonight so be sure to place your order this week! How about a blueberry or blackberry cobbler this weekend?

And don’t forget the market will be closed next week because Thursday is the 4th. Have a safe and happy holiday!