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Order Before Midnight!


Remember to place your order for this week before midnight tonight.

Doug’s Salmon will be delivered this week on December 20th.

Thursday is the last market for the year, and we have lots of items that would make great Christmas presents as well as gift certificates that come with a free market bag!

Click to order at Market2Go

The Market is Open!


The Market is open! Thank you for shopping with us and supporting your local farmers!

Doug’s Wild Salmon will be delivered this week, and this Thursday is also the last market for the year as well as the last chance to get Doug’s salmon until spring. We also have lot of items that would make great Christmas presents!

Available this week – fresh, local, and delicious – shelled pecans, satsumas, Fremont Mandarins, fresh frozen blueberries, candied apples, sweet potatoes, tomatoes, butternut squash, onions, herbs, milk, butter, eggs, stone-ground flour, cornmeal, grits, honey, coffee, shrimp, fish, beef, pork, bacon, sausage, native plants, soap, candles, lotions, and dog treats. Plus, there’s eggnog for the holidays and prepared foods made from local ingredients- casseroles, quiches, granola, cakes, cupcakes, scones, breads, pickled vegetables, dressings, sauces, jellies, jams, fruit butters, and more!

Order Before Midnight!


Remember to place your order for this week before midnight tonight.

Doug’s Salmon will be delivered on December 20th – taking PRE-ORDERS now!

Click to order at Market2Go

Just Added - Items from Scratch Made Catering!


Just added – From Chef Jimmy Melton of Scratch Made Catering.

Beef Enchiladas – ground beef with salsa + Mexican rice + black beans + cheese wrapped in flour tortillas

Shrimp Cakes – 3-4 oz cakes, made with local Prosser’s Seafood shrimp, served with a rice pilaf (rice, corn, carrots, peas, green beans) with a red curry aioli on the side

Shrimp Dip – Creamy, cheesy and full of diced local Prosser’s Seafood shrimp flavored with Cajun seasoning and crushed red pepper.

Crustless Quiches – Bacon & Cheddar or Spinach & Goat Cheese

Various sizes available.

Click to order at Market2Go

The Market is Open!


The Market is open! Thank you for shopping with us and supporting your local farmers!

Available this week – fresh, local, and delicious – shelled pecans, satsumas, Georgia Kisses, fresh frozen blueberries, candied apples, sweet potatoes, tomatoes, butternut squash, onions, herbs, milk, butter, eggs, honey, coffee, shrimp, fish, beef, pork, bacon, sausage, native plants, soap, candles, lotions, and dog treats. Plus, there’s eggnog for the holidays and prepared foods made from local ingredients- casseroles, quiches, granola, cakes, cupcakes, scones, breads, pickled vegetables, dressings, sauces, jellies, jams, fruit butters, and more!

Doug’s Salmon will be delivered on December 20th – we are taking PRE-ORDERS now!

Order Before Midnight!


Remember to place your order for this week before midnight tonight.

Doug’s Salmon will be delivered on December 20th – taking PRE-ORDERS now!

Click to order at Market2Go

Shrimp Ravioli!


Just added to Market2Go – Shrimp Ravioli – handmade fresh raviolis stuffed with local Prosser’s Seafood Shrimp, ricotta cheese, parmesan cheese, basil and lemon zest in a garlic cream sauce (similar to alfredo sauce) From Scratch Made Catering Chef Jimmy Melton in Statesboro.

Click to order at Market2Go

Sweet Potatoes!


Sweet Potatoes just added by Jacobs produce!

Click to order at Market2Go

The Market is Open!


The Market is open! Thank you for shopping with us and supporting your local farmers!

Available this week – citrus, fresh frozen blueberries, shelled zipper peas, jams, jellies, sauces, milk, butter, meat, and lots more!

Doug’s Salmon will be delivered on December 20th – taking PRE-ORDERS now!

Order Before Midnight!


Remember to place your order for this week before midnight tonight.

Click to order at Market2Go