The Weblog

Stay informed about what’s happening on Market2Go and the Statesboro Main Street Farmers Market!



 
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New Products!


The Herb Lady is back!
Check out her selection of herbs like sage, bay leaves, oregano, garlic chives, and fresh herb mixes.

Reminders:
Doug’s Wild Salmon will be delivered on March 29. We are taking pre-orders now.

Opening day for the Statesboro Main Street Farmers Market is April 7th!

Click to order at Market2Go

The Market is Open!


Thanks for shopping with us!

Doug’s Wild Salmon will be delivered on March 29. We are taking pre-orders now.

Don’t miss the ready made casseroles from Victory Garden General Store.

Opening day for the Statesboro Main Street Farmers Market is April 7th!

The Market is Open - New Items!


Many new items this week!

Strawberries are here from Jacobs Produce.

Fisheads lettuce is back.

Victory Garden General Store from Sylvania has some ready to go casseroles – Chicken Bog, Baked Spaghetti, Tuna, and Poppyseed Chicken Noodle.

And, you can Pre-order now for Doug’s Wild Alaska Salmon to be delivered on Thursday, March 29th.

Thank you for supporting your local farmers!

Strawberries!


Just added – Strawberries from Jacobs Produce!

Market2Go hours extended until 7am Wednesday for orders this week!

The Market is Open!


Spring is on the way!
It’s time for planting – check out all the trees, bushes, shrubs, flowers, and flora from Southern Native Plantings.

Thank you for supporting your local farmers!

Correction


Oops! In my last email, I said crab cakes, but these are actually Shrimp Cakes.

Scratch Made’s Shrimp Cakes (made from local Prosser’s Seafood)

Try some!

The Market is Open!


The market is open!

You’ll notice a slightly new look as we begin sprucing up our site, but the big news is that we can now accept credit cards for online payments.
If you choose this option, a 3.5% convenience fee will be added to your total. We will still continue to accept cash and checks at pickup, if you prefer.

Now is the time to be putting those fruit trees in the ground. With the warm weather we are having you can almost hear things growing! Right now we have a good supply of apple, pear, peach, nectarine, Asian persimmon, and plum trees at prices that are hard to beat! Support your local nursery, farmer, and market by ordering them through Statesboro Market2Go!

Check out new products like Asparagus from Jacobs Produce, Al’s organic peanuts, B & G Honey’s bee pollen, and Scratch Made’s Shrimp Cakes (made from local Prosser’s Seafood) as well as their bacon wrapped jalapeno poppers.

Asparagus!


Delicious spring vegetable Just added – Asparagus from Jacobs Produce!

The Market is open!


The market is open!

You’ll notice a slightly new look as we begin sprucing up our site, but the big news is that we can now accept credit cards for online payments.
If you choose this option, a 3.5% convenience fee will be added to your total. We will still continue to accept cash and checks at pickup, if you prefer.

Now is the time to be putting those fruit trees in the ground. With the warm weather we are having you can almost hear things growing! Right now we have a good supply of apple, pear, peach, nectarine, Asian persimmon, and plum trees at prices that are hard to beat! Support your local nursery, farmer, and market by ordering them through Statesboro Market2Go!

Check out new products like Al’s organic peanuts, B & G Honey’s bee pollen, and Scratch Made’s Crab Cakes (made from local Prosser’s Seafood) as well as their bacon wrapped jalapeno poppers.

The market is open!


Thank you for supporting your local farmers and community. Be sure to place your order by midnight on Tuesday.

Some new products – B & G Honey has added Bee Pollen, as well as new sizes of upside down squeeze bottles for their delicious local honey.
Fisheads is back with several types of lettuce, all grown Aquaponocally without chemicals, pesticides or fertilizers of any kind.
And new vendor Scratch Made Catering has ready to go Shrimp Cakes made from Prosser’s Seafood and Bacon Wrapped Jalapeno Poppers.