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RECIPES

Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

Please feel free to enter your own recipe!

Garlic Honey Lime Shrimp

This quick and easy shrimp recipe combines wild-caught shrimp and local honey & dairy to create an amazing seafood dish! Please consider leaving a picture or comment if you decide to try this recipe!

Source: rasamalaysia.com (Entered by Ariana Giddens)
Serves: 2


Ingredients
1 pound Shrimp (shelled & deveined)      View Available Products
1 tablespoon Olive oil      View Available Products
1 tablespoon Unsalted butter (melted)      View Available Products
4 cloves Garlic (minced)      View Available Products
3 tablespoons Honey      View Available Products
1 1/2 tablespoons Lime juice
1/4 teaspoon Salt
3 dashes Cayenne pepper
Chopped parsley      View Available Products

Step by Step Instructions
  1. Using cold water, rinse the shrimp then set it aside.
  2. Heat up a cast-iron skillet, then add the olive oil & the melted butter. Add the garlic and saute it until it turns slightly brown. Add the shrimp and let it cook for a bit. Add the honey, lime juice, salt, and cayenne pepper.
  3. Cook until the sauce has thickened, add the parsley as a garnish, then serve.

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