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RECIPES

Our recipes page is a great place for everyone to share recipes using items purchased from the Statesboro Market2Go. The above items and photos were made by Justin at Anthony’s Roots and Jimmy at Scratch Made Catering using items available at the market.

Please feel free to enter your own recipe!

Feta Grilled Cheese With Honey

A deliciously elegant sandwich that can be made with local honey and cheeses! Please consider leaving a picture or comment if you decide to try this recipe!

Source: thegreekfoodie.com (Entered by Ariana Giddens)
Serves: Not listed
Vegetarian!

Ingredients
4 slices Bread (original recipe suggests sourdough)      View Available Products
1/2 cup Feta cheese (crumbled)      View Available Products
1/2 cup Anthotyros cheese
OR Ricotta
1/3 cup Kefalotyri cheese
OR Pecorino Romano cheese (grated)
4 teaspoons Salted butter      View Available Products
1/2 cup Honey      View Available Products
1 or 2 sprigs Fresh thyme      View Available Products

Step by Step Instructions
  1. Butter the bread slices on both sides. Heat a skillet over medium-high heat and toast the slices on both sides until golden.
  2. Mix the cheeses together while the bread cooks. Heat the oven to 390 degrees.
  3. Spread the cheese mixture over 2 of the slices and top them with the other 2. Wrap both sandwiches with parchment paper and press down the slices lightly. Bake the slices in the oven for 15 to 20 minutes.
  4. While the sandwiches cook, mix and heat the honey and thyme in a saucepan over low heat.
  5. Serve the sandwiches warm, sliced, and topped with honey & additional thyme leaves for garnish.

Comments

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